It was a pretty light city council meeting this week, so we’ve got a short recap.
- Pedestrian safety: Ken Paulman recently wrote about a missed opportunity to improve pedestrian safety at Smith and Dodd, and he shared those findings with the council. It’s an interesting read and can introduce you to the term “sneckdown.”
- Road repair: Another resident expressed frustration over cracks appearing in Charlton after it was just recently resurfaced. That’s actually expected because the road wasn’t fully reconstructed, it just received a mill and overlay—a bandaid solution that can stretch the life of the road another 10 to 12 years before a full reconstruction is needed. Why isn’t public works doing full reconstructions? Cost. If you want perfectly smooth roads, you have to pay for them. Given the current tax increases in West St. Paul, it seems like we’re doing the best we can with what we have.
- New restaurant: Hamburgeusas El Gordo is coming to West St. Paul at 1731 S. Robert Street (the old Rib Shack location). They hope to open this spring, though no exact date is known yet.
- Food drive: Final totals aren’t available, but the food drive has been a tremendous success—and definitely a community effort. Neighbors Inc. serves more than 500 families every month, so thank you to the many volunteers and donors who made this happen.
- Continued debate: The Open Council Work Session (OCWS) opened a debate on the Inflow/Infiltration (I/I) ordinance changes that didn’t past last meeting. Rather than debating the specific changes, the council mostly discussed the need for an I/I ordinance at all. It’s a convoluted debate with lots of questions and few clear answers. And this discussion didn’t resolve any of them, so look for this to be an ongoing conversation.